Book
Colette Saint-Tropez - Parametres MENU

THE CHEF'S TABLE

A SPECIAL MOMENT TO SHARE
WITH CHEF PHILIPPE COLINET

Enjoy a gourmet and intimate dining experience at Michelin-starred
Restaurant Colette in Saint-Tropez, seated at the Chef's Table.

Ideally situated adjacent to Chef Philippe Colinet's kitchen, with places for three to six guests,
spend time with him in person, throughout your meal.

Witness the wonderful techniques and rituals that go into preparing each dish,
chat to him about his choices of ingredients and commitments to sustainability,
and marvel at his expertise in dressing a plate or creating a sauce.

In addition, Chef Colinet will introduce you to the "Lemon Experience",
a unique and powerful multi-sensorial adventure to explore for yourself!

FURNITURE DESIGN BY CHRISTOPHE PILLET

A long-term partner of Hotel Sezz and Restaurant Colette, interior designer Christophe Pillet
has infused this venue with his unique vision of style featuring refined contours, natural tones and luxurious materials.

It was therefore only natural that we should call on his talents to create our Chef's Table.
Made of brushed solid oak, it exudes elegance and design, creating an ideal setting to entertain.

Dinner menu
Wine menu

A CONVIVIAL STYLE OF CUISINE

Chef Philippe Colinet's cuisine is pure and natural,
with fresh produce at the heart of his culinary creations

In a quest to seek out and discover more traditional and local techniques
of production, he highlights the treasures of the Mediterranean
in his simple yet stunningly refined dishes.

Cuisine to share!

Colette Saint-Tropez - Bar OUR HOURS OF SERVICE

Colette Saint-Tropez - Bar

Dinner : From 7:30 PM to 9:30 PM

Our restaurant is closed every Monday and Tuesday evening in May, September and October.
Open 6/7 in June, July and August (closed on Monday).